Since 2008, Maine Restaurant Week has reminded everyone that the restaurant scene is something to explore, celebrate and cherish during all seasons. MRW boosts restaurant business during winter, when it is needed most.

During MRW, customers dine out in force at participating restaurants. Dining on specially priced multi-course menus feels downright decadent. Also customers join in great events to celebrate and meet the experts while discovering more great places to eat and drink.

Prix Fixe Dinner: $55 for four courses.

Vegetarian, vegan and gluten free options will be available during restaurant week.

Dinner Hours: 5:30 p.m until close. Wednesday - Saturday

The Hugo’s menu changes daily based on what ingredients are fresh and exciting. Please call to inquire about our menu details for Restaurant Week. Reservations are preferred, and you can reach us at 207 - 774 -8538. We can accommodate all dietary restrictions but ask that you make a note of it when you make your reservation. We look forward to seeing you in the restaurant!